Introducing Grottino Ticinese, a renowned restaurant located in Losone, Switzerland. Known for its exquisite cuisine and welcoming atmosphere, Grottino Ticinese has become a favorite among locals and tourists alike. With a rating of 4.7 stars on Google, this restaurant promises an unforgettable dining experience.
Specializing in traditional Ticinese dishes, Grottino Ticinese offers an array of mouthwatering options. From polenta con formaggella che cola to risotto and succulent steaks, their menu caters to every palate. The Zanoli family, proud owners of Grottino Ticinese, have created a warm and inviting ambiance, making guests feel right at home.
While temporarily closed, Grottino Ticinese is eagerly awaiting its reopening, which has been confirmed for November 2nd. Previous customers have praised the restaurant for its impeccable service and delicious cuisine, with one reviewer mentioning the tender and juicy horse meat as a standout dish.
In conclusion, Grottino Ticinese is a culinary gem that promises a memorable dining experience, showcasing the rich flavors of Ticinese cuisine. Whether you're a local looking for a cherished spot or a visitor exploring Swiss delicacies, Grottino Ticinese is the perfect destination.
Reviews
The horse meat is tender and juicy. It was my first time trying it. So I was not used to the smell and taste. Gnocchi was really buttery.
The food there is truly amazing. 2nd time and still no disapointment. Steaks are cooked perfectly (to your liking) and the risotto is very intense. Every sunday you can eat marvellous rabbit there.
Location and food is great and the service is very friendly.
Nice atmosphere and super friendly staff. The dishes were fine but not great. One of the dishes was quite dry with no sauce. Price was reasonable.
Typical ticinese grotto, reservation is appreciated, as is well frequented, parking is near, so you will have the chance to discover the ticinesi speciality.
My steak was cooked to absolute perfection and the risotto was intense but yummy
What a find! Exceptional experience. We were the only native English-speakers in this lively little neighborhood restaurant packed with people on a rainy Tuesday in early May. The staff went out of their way to accomodate us without a reservation (strongly recommended) and wrote down a list of other restaurants when we tried to book a table for the following night only to learn that they are closed on Wednesdays. Having established that the people are great and the place is endearing, let me make clear that the food is just terrific. I suspect one can’t go wrong. Hyper-regional, flawlessly executed, and reasonably priced for the area. Could not have hoped for a better experience.
Excellent selection of traditional, local food. English menus if you need them. Beautiful view, very nice hosts.
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